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Isomalt is a tooth-friendly, naturally sourced sugar replacement and is the only sweetener exclusively derived from sugar beet. It is 100% sugar-free and even helps to prevent tooth decay. Isomalt’s sweetening profile is about the same as sucrose (sugar) – but with half the calories!

You can get a $10 gift card for sharing your shopping trip...

WRTV did a story about Indianapolis hosting the Sweets & Snacks expo for the first time since 1997 and talked to Alina Morse of Zolli Candy. Alina Morse is only 19 years old but says she has been coming to...

 “Alina Morse founded the Zoli Candy, a sugar-free candy in her curiosity to why her parents would not allow her eat candies because of sugar. At 10 years, Alina is already worth $5 million, while many of you who are...

Zolli Candy has chosen not to use Isomalto-oligosaccharide (IMO) in our products. Here we take a look at why.

Student view: Sweet, sweet early success Alina Morse is a first-year finance student in the Broad College of Business, pursuing a minor in entrepreneurship and innovation. She is a recipient of the Schaberg Entrepreneurship Scholarship and is part of the program’s...